Landscaping of the terraces of the Club des Loges restaurant at Roland Garros, SEMPERVIRENS Frédéric-Charles AILLET (Director) Raphaël Favory and Pierre Sarrien

Sempervirens in charge: Concept, lots: Landscaping, Locksmithing (including EXE), Electricity, Misting-watering.

Concept: The new supports in welded cotton steel adapt to the topography of the natural terrain. The same orange tint of iron oxide (Fe2O3 ) colors these organic blades and the clay of tennis courts. The project enhances the existing landscape heritage.

Perennials and shrubs flourished during the tournament. Highlighted. Installation of foggers at the top of the embankment. The project was designed and carried out over a period of 8 months without overspending.

Surface of the two terraces: 800 m²; Total estimate: €218,000 excl. tax Project management: ,

Phase: Mission complete, delivered.